碳酸酐酶Ⅵ(CA6)重組蛋白
Recombinant Carbonic Anhydrase VI (CA6)
CA-VI; CAVI; GUSTIN; Carbonate dehydratase VI; Salivary carbonic anhydrase; Secreted carbonic anhydrase
- 編號(hào)URPD073Hu01
- 物種Homo sapiens (Human，人) 相同的名稱(chēng)，不同的物種。
- 來(lái)源原核表達(dá)
- 宿主E.coli
- 內(nèi)毒素水平<1.0EU/µg(LAL法測(cè)定)
- 亞細(xì)胞定位分泌
- 預(yù)測(cè)分子量63.8kDa
- 實(shí)際分子量66kDa(差異分析請(qǐng)參閱說(shuō)明書(shū))
- 片段與標(biāo)簽Gln18~Asn308 with N-terminal His and GST Tag
- 緩沖液成份20mM Tris, 150mM NaCl緩沖液（pH8.0, 含有1mM EDTA, 1mM DTT, 0.01% SKL, 5% Trehalose和Proclin300）
- 性狀凍干粉
- 純度> 90%
- 等電點(diǎn)6.4
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應(yīng)用
Positive Control; Immunogen; SDS-PAGE; WB.
如果需要有生物活性的蛋白，請(qǐng)參見(jiàn)活性蛋白。 - 下載 英文說(shuō)明書(shū) 中文說(shuō)明書(shū)
- 規(guī)格 10μg50μg 200μg 1mg 5mg
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產(chǎn)品包裝(模擬)
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產(chǎn)品包裝(模擬)
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Figure. Gene Sequencing (Extract)
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Figure. SDS-PAGE
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通過(guò)ISO 9001、ISO 13485質(zhì)量體系認(rèn)證
序列
用法
Reconstitute in 20mM Tris, 150mM NaCl (pH8.0) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
儲(chǔ)存
避免反復(fù)凍融。2-8°C不超過(guò)一個(gè)月，-80°C不超過(guò)12個(gè)月。
穩(wěn)定性
熱穩(wěn)定性以損失率顯示。損失率是由加速降解試驗(yàn)決定，具體方法如下：在37°C孵育48小時(shí)，沒(méi)有顯著的降解或者沉淀產(chǎn)生。保質(zhì)期內(nèi)，在適當(dāng)?shù)臈l件下存儲(chǔ)，損失率低于5%。
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相關(guān)產(chǎn)品
| 編號(hào) | 適用物種：Homo sapiens (Human，人) | 應(yīng)用(僅供研究使用，不用于臨床診斷！) |
| URPD073Hu01 | 碳酸酐酶Ⅵ(CA6)重組蛋白 | Positive Control; Immunogen; SDS-PAGE; WB. |
| UPAD073Hu01 | 碳酸酐酶Ⅵ(CA6)多克隆抗體 | WB; IHC; ICC; IP. |
| UMAD073Hu21 | 碳酸酐酶Ⅵ(CA6)單克隆抗體 | WB; IHC; ICC; IP. |
| USED073Hu | 碳酸酐酶Ⅵ(CA6)檢測(cè)試劑盒(酶聯(lián)免疫吸附試驗(yàn)法) | Enzyme-linked immunosorbent assay for Antigen Detection. |
| ULMD073Hu | 碳酸酐酶Ⅵ(CA6)等多因子檢測(cè)試劑盒(流式熒光發(fā)光法) | FLIA Kit for Antigen Detection. |
參考文獻(xiàn)
| 雜志 | 參考文獻(xiàn) |
| Metabolomics | Salivary markers of taste sensitivity to oleic acid: a combined proteomics and metabolomics approach [Springer: Source] |
| American Journal of Immunology | SALIVARY CARBONIC ANHYDRASE VI, ZINC SULFATE TASTE ACUITY AND FREQUENCY OF ILLNESS: A PILOT STUDY [Com:Source] |
| Physiol Behav.? | Associations between food consumption patterns and saliva composition: Specificities of eating difficulties children. [pubmed:28185876] |
| Chemical Senses | Differences in the density of fungiform papillae and composition of saliva in patients with taste disorders compared to healthy controls [pubmed:28981826] |
| Caries research | Children with a Higher Activity of Carbonic Anhydrase VI in Saliva Are More Likely to Develop Dental Caries. [pubmed:28633135] |
| Scientific Reports | Obese Subjects With Specific Gustatory Papillae Microbiota and Salivary Cues Display an Impairment to Sense Lipids [Pubmed:29713004] |
| Appetite | Acceptance of added fat to first complementary feeding purees: An exploration of fat type, feeding history and saliva composition [Pubmed: 30172680] |
| International journal of molecular sciences | Activity of Carbonic Anhydrase VI is Higher in Dental Biofilm of Children with Caries [Pubmed: 31151296] |
| Acta Odontol Scand | Polymorphism in the CAVI gene, salivary properties and dental caries [Pubmed: 32013665] |
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